Kettle soured Berliner Weisse with a generous infusion of fresh raspberries
Ingredients:
2 x Black Rock Unhopped Wheat 1.7kg
2 probiotic capsules (Lactobacillus Plantarum)
15g Centennial hop
10 ml Lactic acid
35g Freeze Dried Raspberry Powder ( NOT SUPPLIED)
35g Freeze Dried Whole Raspberries ( NOT SUPPLIED)
11.5g Fermentis Yeast: SafAle™ US-05
Specification:
Alcohol: 3.7% ABV
Bitterness: 8 IBU
Colour: 8 SRM
