Gladfield Manuka Smoked MaltRegular price $0.14 per 20grams
Has a smooth smoke character that is both floral and sweet.
This malt would impart a unique Kiwi flavour to an old German style beer like a Rauchbier or in any other beer style where a level of smokiness is required. We recommend our Manuka Smoked Malt can be used anywhere between 1% to 100% depending on the degree of smoke required. This malt is also excellent when distilled, and imparts a smooth, natural smokiness with distinct Manuka notes to the finished whisky that is unique to New Zealand.
Use: Suitable for single malt distilling and brewing where a unique Manuka smoke characteristic is required. If distilling single malt whisky please use at 100% rate.
Rate: Between 1% to 100%